Yoga, Health, and Wellness Articles + Recipes

Summer is here and we’re well into the growing season here in Colorado, and we LOVE all the amazing fresh veggies we can find locally at our farmer’s market and CSA. Signing up for a CSA (community-supported agriculture) is a great way to eat based on what’s in season and try new fruits and veggies you might not be familiar with. Most CSAs provide their members with a weekly or bi-weekly selection of their most recent harvests, so you know you’re getting the freshest veggies available. Plus, the selections are solely based on what’s in season right now, so you might discover a new favorite veggie! That’s how we ended up creating this recipe! Our most recent CSA box included these beautiful Japanese Hakurei turnips, and we knew we needed to come up with a recipe to feature them.